Black Mustard Seeds
Black Mustard Seeds are small, round, and highly aromatic seeds known for their sharp, pungent flavor and rich aroma. Widely used in Indian cuisine and global food industries, they add a distinctive taste to curries, pickles, and spice blends.
Black Mustard
Our IPM (Integrated Pest Management) Black Mustard Seeds are cultivated using sustainable farming practices, ensuring high purity, rich oil content, and complete traceability from farm to export.
Health Benefits
Rich in Nutrients: Packed with essential minerals like calcium, magnesium, and potassium that support overall health.
Boosts Digestion: Stimulates digestive juices and helps improve metabolism.
Anti-inflammatory Properties: Contains selenium and magnesium, which help reduce inflammation and joint pain.
Supports Heart Health: The natural omega-3 fatty acids in mustard seeds promote healthy cholesterol levels.
Good for Skin and Hair: Mustard seed oil is known to nourish skin, improve circulation, and strengthen hair roots.
May Aid in Detoxification: Helps the body eliminate toxins and supports liver function.
Black Mustard Bold
Black Mustard Bold seeds are larger in size, offering a strong aroma and sharp, spicy flavor. They are ideal for oil extraction, spice blends, and seasoning applications where a robust taste is desired. Cultivated under IPM practices, our bold seeds ensure purity, high oil content, and consistent quality.
Black Mustard Small
Black Mustard Small seeds are medium-sized and deliver a balanced pungent flavor with a rich aroma. They are widely used in cooking, pickling, and food processing industries. Grown through sustainable IPM farming, they maintain excellent texture and freshness.
Black Mustard Micro
Black Mustard Micro seeds are the finest grade, known for their intense flavor and superior uniformity. Preferred for premium spice blends and specialty food applications, they are carefully processed to maintain purity, color, and natural essential oils.
